Get the 5 most common knife myths—busted by pros—and find out what’s secretly ruining your blades.
The truth about honing vs. sharpening (you’re probably doing it wrong)
Why a dull knife is more dangerous than a sharp one
The first thing professionals do when they buy a new knife
How to fix your blades without ruining the edge
Why those $10 sharpeners may be costing you hundreds
Most knife owners fall for at least 2 of these myths. Are you one of them?
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